Chia Coconut Crunch Balls


A special Recipe contributed by Tammy Bergman



1 1/2 cups of rolled oats
1tsp baking powder
1/2cup coconut flour
1 1/2 tbsp chia seeds
1cup almond butter
2 whole eggs
2tsp pure vanilla
1/4 cup chocolate chips
1/4 cup of raisins


This recipe makes 3 1/2 dozen. Preheat oven to 350. Combine all the ingredients except the chocolate chips and raisins.

When all the ingredients are well mixed, add the chocolate chips and raisins.

Take a bunch of dough and roll it into a ball and place on cookie sheets. If the dough is too crumbly, add water a little at a time, so the dough sticks together nicely.

Flatten the cookies slightly with the back of a fork and place them in the oven. Bake for 10 minutes and store in a zip bag or tight container in the fridge.


Nutrition Facts

Serving Size 23 g Amount Per Serving, Calories 73, Total Fat 4.6g, Total Carbohydrates

5.5g, Dietary Fiber 1.4g, Protein 2.5g

Sign up and jump start your healthy lifestyle today! 

Lily Aronin

Holistic wellness for you and your family

Thanks for visiting! I'd love to hear from you!  
  • Facebook Clean
  • Twitter Clean
  • Pinterest Clean